A picturesque backyard of an ordinary Jamaican family transformed into a culinary haven. The centrepiece of the feast is a succulent whole roasted suckling pig prepared with unwavering dedication, this pig is seasoned to perfection with an authentic blend of Jamaican herbs and spices that awaken your senses with every bite. Other options on the menu are roast chicken, jerk chicken, seasoned rice, sea food (depending on the season; crab, lobster, shrimp etc.). What truly sets this backyard cookout apart is the genuine warmth and hospitality of the locals.

Optional activies include touring the farm while picking fresh seasonal tropical fruits. See sugar cane, a variety of pineapple plants, guava tree and starfruit etc.

We offer pickup from all Montego Bay hotels.